PREP COOK

Come work at Nunzio Restaurant + Bar a leading company in our industry in the Hilton Head / Savannah / Charleston area. We are looking to hire an experienced Prep Cook to help us keep growing. If you are hard-working and dedicated, Nunzio HHI is an ideal place to get ahead. Apply today!    

Responsibilities for Line Cook

• Assist the head chef by chopping vegetables and washing food items 

• Ensure kitchen equipment and appliances are ready for use 

• Always maintain a clean and hygienic work environment 

• Prepare salads, breads, salad dressings, and sauces 

• Gather food ingredients from the refrigerator or freezer as required by the chef 

• Ensure food is stored away properly when not in use 

• Study the menu and prepare ingredients ahead of schedule 

• Learn about the cooking methods and techniques employed in the kitchen 
   
  

Qualifications for Line Cook

• Experience working as a prep cook in a fast-paced environment 

• Strong multitasking and organizational skills 

• Good understanding of ingredients, recipes, kitchen safety, and hygiene 

• Passionate about culinary arts and creative cooking 

• Excellent verbal and written communication skills 

• Familiar with general kitchen equipment and appliances 

• Able to follow instructions accurately and efficiently 

• Able to perform well under pressure in a fast-paced environment 

• Physically able to stand and move around for long periods of time 

Apply via email and include your resume at careers@nunziohhi.com 

Nunzio Restaurant + Bar is an equal opportunity employer.