PREP COOK

Come work at Nunzio Restaurant + Bar a leading company in our industry in the Hilton Head / Savannah / Charleston area. We are looking to hire an experienced Prep Cook to help us keep growing. If you are hard-working and dedicated, Nunzio HHI is an ideal place to get ahead. Apply today!    

Responsibilities for Line Cook

  • Assist the head chef by chopping vegetables and washing food items 

  • Ensure kitchen equipment and appliances are ready for use 

  • Always maintain a clean and hygienic work environment 

  • Prepare salads, breads, salad dressings, and sauces 

  • Gather food ingredients from the refrigerator or freezer as required by the chef 

  • Ensure food is stored away properly when not in use 

  • Study the menu and prepare ingredients ahead of schedule 

  • Learn about the cooking methods and techniques employed in the kitchen 
     

Qualifications for Line Cook

  • Experience working as a prep cook in a fast-paced environment 

  • Strong multitasking and organizational skills 

  • Good understanding of ingredients, recipes, kitchen safety, and hygiene 

  • Passionate about culinary arts and creative cooking 

  • Excellent verbal and written communication skills 

  • Familiar with general kitchen equipment and appliances 

  • Able to follow instructions accurately and efficiently 

  • Able to perform well under pressure in a fast-paced environment 

  • Physically able to stand and move around for long periods of time 


Apply via email and include your resume at careers@nunziohhi.com 

Nunzio Restaurant + Bar is an equal opportunity employer.